Peruvian chicken empanadas
Ingredients
- For the dough:
- 3 cups of wheat flour
- 1 teaspoon of salt
- 1/2 cup unsalted butter, cold
- 1 egg
- 1/2 cup of cold water
- For the filling:
- 1 chicken breast, cooked and shredded
- 1 chopped onion
- 2 minced garlic cloves
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- 1/2 cup of chopped black olives
- Salt and pepper to taste
- Frying oil
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