Gazpacho
Ingredients
- 1 orange bell pepper (ribs and seeds removed, coarsely chopped)
- 1 green bell pepper (ribs and seeds removed, coarsely chopped)
- 1 cucumber (peeled and coarsely chopped)
- 1 red onion (coarsely chopped)
- 1/2 cup chopped fresh parsley
- 4 cups tomato juice
- 4 tablespoons red wine vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons olive oil
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
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