Sumac and Fresh Herb Marinated Delmonico Steak Recipe

Sumac and Fresh Herb-Marinated Delmonico Steak Recipe

Sumac and Fresh Herb-Marinated Delmonico Steak Recipe


1 hour 36 minutes

Details
  • Servings:   4
  • Calories:   1379
  • Protein:   94g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   5g
  • Saturated:   36g
  • Fat Total:   108g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • ½ cup olive oil
  • ¼ cup lemon juice
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • ¼ cup chopped parsley
  • 2 tablespoons chopped rosemary
  • 2 tablespoons thyme sprigs
  • 2 teaspoons dried sumac
  • 1 teaspoon salt
  • 1 teaspoon cracked black pepper
  • 6 cloves garlic, minced
  • 4 Delmonico steaks
  • 2 tablespoons high-smoke point oil, such as grapeseed
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