Easy And Delicious Okra Ohitashi Japanese Okra Recipe

Easy And Delicious Okra Ohitashi (Japanese Okra Recipe)

Easy And Delicious Okra Ohitashi (Japanese Okra Recipe)

By explorecookeat.com
7 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   22
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • japanese
Comments
Ingredients
  • 2 cups okra (I used frozen sliced okra; if using okra pods use between 7-10 pods which you can leave whole while boiling)
  • 1/4 teaspoon salt (couple pinches)
  • 3 teaspoon soy sauce (feel free to add extra soy sauce to taste!)
  • 3 tablespoon bonito flakes (or to taste)
Instructions

Easy And Delicious Okra Ohitashi (Japanese Okra Recipe) serves 4 original recipe by explorecookeat.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments