Haddock wrapped in Parma ham with sage and butter

Haddock wrapped in Parma ham with sage and butter

Haddock wrapped in Parma ham with sage and butter

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   264
  • Protein:   50g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 haddock (cod/ monkfish) fillets with skin removed
  • 6 slices Parma ham
  • 8-10 leaves sage
  • Butter
Instructions

Haddock wrapped in Parma ham with sage and butter serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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