Banana Nutella Empanadas Empanadas De Platanos Y Chocolate
Ingredients
- 1 large ripe banana, peeled and cut into 1/4-inch cubes
- 1 cup nutella chocolate hazelnut spread
- 2 refrigerated 9-inch pie shells (enough for two 9-inch pie crusts) or 2 favorite from-scratch pie dough (enough for two 9-inch pie crusts)
- 2 tablespoons water
- 2 tablespoons granulated sugar
- cinnamon ice cream (optional) or whipped cream, for serving (optional)
Instructions
Banana Nutella Empanadas ( Empanadas De Platanos Y Chocolate) serves 16 original recipe by food.com.
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