Watermelon Gazpacho

Watermelon Gazpacho

Watermelon Gazpacho


10 minutes

Details
  • Servings:   8
  • Calories:   66
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • 5 cups watermelon cubes (about 1/2 seedless watermelon)
  • 1 english cucumber
  • 3 medium fresh tomatoes
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 bunch scallions
  • 2 jalapeno peppers
  • ¼ cup fresh mint leaves
  • 2 limes (zested and juiced)
  • ½ teaspoon sea salt
  • ½ teaspoon freshly ground black pepper
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