Cheesy Funeral Potatoes Recipe
Ingredients
- One can of cream of chicken soup
- 2 cups of sour cream
- 10 tablespoons of butter melted, divided
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- 1 ½ pounds of potatoes, cut into 1-inch chunks or frozen hash browns, thawed
- 2 ½ cups of grated cheddar cheese
- 1 pinch of pepper
- 1 pinch of salt
- 2 cups of corn flakes
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