Chicken Karandai omelette

Chicken Karandai omelette

Chicken Karandai omelette

By sumisculinarynotes.com
30 minutes

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Details
  • Servings:   3
  • Calories:   301
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • french
Comments
Ingredients
  • 250 grams of boneless chicken
  • ¼ tsp turmeric powder
  • 3-4 eggs
  • 1 onion (finely chopped)
  • 1 tsp ginger-garlic paste
  • 1 green chilli (finely chopped (optional))
  • 1/4 tsp chilli powder
  • 1/4 tsp garam masala
  • Water (as needed to cook the chicken)
  • Salt and pepper to taste
  • Vegetable oil
Instructions

Chicken Karandai omelette serves 3 original recipe by sumisculinarynotes.com.

View original preparation instructions

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