Slow Cooker Mashed Potatoes

Slow-Cooker Mashed Potatoes

Slow-Cooker Mashed Potatoes

By America's Test Kitchen
4 hours

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Details
  • Servings:   10
  • Calories:   236
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 5 pounds russet potatoes , peeled and sliced 1/4 inch thick
  • 2 3/4 cups water
  • Salt and pepper
  • 3 tablespoons unsalted butter , melted, plus 9 tablespoons cut into 9 pieces
  • 1/2 cup sour cream
  • 3 tablespoons minced fresh chives
Instructions

Slow-Cooker Mashed Potatoes serves 10 original recipe by America's Test Kitchen.

View original preparation instructions

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