sausage and bacon risotto
Ingredients
- 75 grams long grain rice
- 1 tsp vegetable oil
- 25 grams butter or margarine
- 1 medium onion
- 125 grams cocktail sausages
- 4 slice streaky bacon
- 50 grams chorizo
- 1 medium green/red pepper
- 1 can sweetcorn
- 25 grams mozzarella
- 200 ml chicken stock
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