Lebanese tabbouleh recipe

Lebanese tabbouleh recipe

Lebanese tabbouleh recipe

By recipesandplaces.com
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   195
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • middle eastern
Comments
Ingredients
  • 2 large bunches of fresh parsley
  • Juice of two lemons (about 1/2 cup)
  • 4 tbsp fine bulgur
  • 4 medium tomatoes (de seesed)
  • 2 scallions
  • A handful of fresh mint
  • Salt and pepper
  • 4 tbsp olive oil
  • Salt to taste
  • A pinch of Dried mint
Instructions

Lebanese tabbouleh recipe serves 4 original recipe by recipesandplaces.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments