Grilled Halibut Fajitas recipes
Ingredients
- 4) 1/3 lbs halibut fillets (swordfish, snapper and mahi-mahi also work well
- 1 TBSP cooking oil
- 1 lime, quartered
- 1 lime, halved
- 1 large yellow onion, sliced in rings
- 1 red pepper, cut into strips
- 1 TBSP cooking oil
- salt
- pepper
- 1 TBSP Onion Powder
- 1 TBSP Garlic Powder
- 2 tsp. ground ginger
- 2 tsp chili powder
- 1 tsp paprika
- 1 tsp dry mustard
- 1/2 tsp oregano
- 1/2 tsp dried parsley
- 1/4 tsp cayenne pepper
- 1/4 tsp ground pepper
- 1/4 tsp salt
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