Gujarati Masala Munchies

Name: Gujarati Masala Munchies
Ingredients: 1 big bowl wheat flour; 1/2 bowl bajra flour; 1/4 bowl maize flour; 1 bowl methi (finely chopped); 1 tbsp turmeric powder; to taste salt; 1 pinch asafoetida(hing); 1/2 bowl yoghurt; 3 tbsp white seasame seeds; 1 tbsp black pepper powder; 1 small bowl oil; as needed water; 1 tbsp sugar; 2 tbsp green chilli paste; 1 tbsp garlic-ginger paste; 1 cup sooji; 2 tbsp cumin seeds(jeera); as needed chaat masala for sprinkling; as needed red chilli powder for sprinkling