Red Velvet Cinnamon Rolls Recipe
Ingredients
- 1 (15 ¼-ounce) box red velvet cake mix
- 2 ½ cups all-purpose flour
- 1 packet (2 ¼ teaspoons) instant yeast
- 1 ¼ cups warm water
- ½ cup brown sugar, packed
- ½ tablespoon ground cinnamon
- ¼ cup butter
- ¼ cup butter
- 4 ounces cream cheese, room temperature
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- ¼ cup milk
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