Fresh pasta for ravioli

Fresh pasta for ravioli

Fresh pasta for ravioli


10 minutes

Details
  • Servings:   4
  • Calories:   582
  • Protein:   22g
  •  
  • Fiber:   9g
  • Sugar:   1g
  • Carb Total:   88g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 300 grams strong flour
  • 200 grams durum wheat (semola rimacinata)
  • 10 egg yolk
  • 2 whole eggs
  • 5 grams turmeric
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library