Baingan Burtha

Baingan Burtha

Baingan Burtha


Serves 4

Details
  • Servings:   4
  • Calories:   143
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • Aubergine/Eggplant, Onion, Tomato, Cilantro, Turmeric powder, Red Chili Flakes, Sugar, Vegetable Oil, Salt.
  • 1 piece Aubergine
  • 1 piece Onion
  • 1 piece Tomato
  • 2 pieces Green Chilis
  • 2 tablespoons Chopped Cilantro
  • 0.25 teaspoons Turmeric Powder
  • 1 teaspoon Red Chili Flakes
  • 1 teaspoon Sugar
  • 1 teaspoon Vegetable Oil
  • 1 teaspoon Table Salt
  • Vegetable Oil, Mustard Seeds, Cumin Seeds, Dry Red Chillis, Curry Leaves, Asafoetida Powder
  • 1 tablespoon Vegetable Oil
  • 0.5 teaspoons Mustard Seeds
  • 0.5 teaspoons Cumin Seeds
  • 1 piece Dry Red Chilli
  • 4 pieces Curry Leaves
  • 1 pinch Asafoetida Powder
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