Sushi Rice Recipe

Sushi Rice Recipe

Sushi Rice Recipe

By howdaily.com
25 minutes

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Details
  • Servings:   2
  • Calories:   379
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   84g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 cup sushi rice
  • 1 1/4 cup water (or as direct per your rice instruction)
  • 1 piece of Kombu seaweed (optional)
  • 1 Tbsp rice vinegar
  • 1 Tbsp sake vinegar (substitute by white wine vingegar)
  • 1 Tbsp sugar
  • 1/4 tsp salt
Instructions

Sushi Rice Recipe serves 2 original recipe by howdaily.com.

View original preparation instructions

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