Tas Kebab
Ingredients
- 1 kg beef with moderate fat (cube cut (3cm x 3xm))
- 2 mid-size potato (cube cut (2cm x 2cm))
- 1 carrot (cube cut (1cm x 1cm))
- 1 mid-size onion (dice cut)
- 3 cloves garlic (sliced)
- 2 tbsp vegetable oil
- 3 tbsp butter
- 1 tbsp ground flour
- 1 tbsp tomato paste
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 3 cups hot water
- 1 teaspoon red chili pepper flakes ((optional))
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