Pork Kebab

Pork Kebab

Pork Kebab

By recipesnow.com
Serves 4

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Details
  • Servings:   4
  • Calories:   572
  • Protein:   35g
  •  
  • Fiber:   3g
  • Sugar:   36g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 lbs. pork top loin (boneless, cubed)
  • 1/2 teaspoon hot pepper sauce
  • 1/4 cup Italian salad dressing
  • 1/2 green pepper (cut into chunks)
  • 1/2 red pepper (cut into chunks)
  • 1 14 oz. can pineapple chunks (in juice, drained)
  • 1 teaspoon lemon juice
  • 3 tablespoons honey
  • 1/2 cup barbecue sauce
Instructions

Pork Kebab serves 4 original recipe by recipesnow.com.

View original preparation instructions

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