Easy Double Pumpkin Shepherds Pie with Fresh Herbs
Ingredients
- 1 whole sugar pie pumpkin, peeled, seeded and cut into large cubes plus ¼ of a second sugar pie pumpkin peeled, seeded and cut into a small dice (about 1 cup)
- 2 russet potatoes, peeled and cut into large cubes
- 6 tablespoons butter, divided
- 1/2 large yellow onion, diced
- 3 garlic cloves, minced
- 1 pound ground beef
- 1 tablespoon each chopped fresh sage and thyme
- 1 tablespoon flour
- 1/3 cup beef broth or stock
- 1 cup frozen peas
- 1/2 cup heavy cream
- 2/3 cup grated Parmesan
- Salt and pepper to taste
Instructions
Easy Double Pumpkin Shepherd's Pie with Fresh Herbs serves 5 original recipe by caligirlcooking.com.
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