Bison Shepherds Pie Recipe with Instant Potatoes
Ingredients
- 1 pound ground bison (or beef)
- 1/2 of a diced white onion (or yellow)
- 1 tbsp minced garlic (about 3 cloves)
- 1 tsp salt
- 1/2 tsp pepper
- 1 cup beef stock
- 1 tsp dried rosemary
- 1 tsp dried thyme
- 2 tsp dried parsley (chopped)
- 2 bay leaves
- 1/4 cup apricot jam
- 2 tbsp all purpose flour
- 1 tbsp tomato paste
- 1 tbsp Worcestershire sauce
- 12 oz frozen peas, carrot, corn (about 3 cups)
- 1.5 cups instant potatoes flakes
- 3/4 cup milk (regular or plant based)
- 1 cup hot water
- 4 tbsp butter (regular or plant based)
- 1/2 tsp salt
- 1/2 cup shredded parmesan (regular or vegan, optional)
- parsley (for topping, optional)
Instructions
Bison Shepherd's Pie Recipe with Instant Potatoes serves 4 original recipe by joytothefood.com.
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