Jamie Olivers Lamb Shepherds Pie Recipe
Ingredients
- * 1 – 1.5 lb lamb shoulder chop (bone in, see notes)
- * salt and freshly ground pepper
- * olive oil
- * 1 red onion, diced
- * 1 carrot, diced
- * 2 sticks celery, diced
- * 1 sprig fresh rosemary, leaves only, minced
- * 1 tablespoon flour
- * 1.5 cups water
- * 3-4 large Yukon gold potatoes, peeled and cut into 1-2 inch chunks
- * 2 tablespoons butter
- * 1/4 – 1/2 cup milk
- * 2 tablespoons sour cream
- * 2 tablespoons shredded cheddar
- * salt and freshly ground pepper
- * 1-2 tablespoons butter, optional
Instructions
Jamie Oliver’s Lamb Shepherd’s Pie Recipe serves 4 original recipe by iamafoodblog.com.
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