Bohri Haleem
Ingredients
- 1 kg Beef boneless
- 11/4 cups Oil
- 2 Onions
- 1/2 kg Wheat
- 1 1/2 cups Gram lentil
- 11/2 cups Barley
- 2 tbsp Ginger garlic
- 3 tbsp Chilli powder
- 3 tbsp Coriander powder
- Salt to taste
- 1 tbsp turmeric powder
- 2 tbsp Cumin seeds, roasted, crushed
- 2 tbsp Garam masala powder
- 1/4 cup Coriander leaves
- 20 Mint leaves
- 4 Green chillies
- 1 tsp Chaat masala
- Juice of 2 lemons
- 1/2 cup Fried onion
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