Gazpacho

Gazpacho

Gazpacho

By eatsmarter.com
15 minutes

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Details
  • Servings:   4
  • Calories:   260
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 slices White bread (crusts removed)
  • 1 Onion
  • 3 Garlic cloves
  • ½ Cucumber
  • 1 Red Bell pepper
  • 1 yellow Bell pepper
  • 1 can peeled Tomatoes (800 grams)
  • 1 teaspoon ground Cumin seeds
  • 1 tablespoon White vinegar
  • 4 tablespoons Olive oil
  • Salt
  • Pepper
  • Parsley (for garnish)
Instructions

Gazpacho serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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