Armenian Okra

Armenian Okra

Armenian Okra


30 minutes

Details
  • Servings:   8
  • Calories:   117
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • middle eastern
Ingredients
  • 2 medium onions, halved and sliced
  • 1 tablespoon olive oil
  • 1-1/2 cups vegetable or chicken broth
  • 1/4 cup tomato paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1-1/2 pounds fresh or frozen okra, thawed
  • 1 cup dried apricots
  • 1 tablespoon lemon juice
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