Pastel de Choclo Beef and Corn Shepherds Pie
Ingredients
- 1 pound ground lean beef
- 1 tablespoon olive oil
- 1/2 cup raisins
- 1 onion (8 oz.), peeled and chopped
- 2 cloves garlic, peeled and minced
- 1/2 cup pitted kalamata olives, halved
- 2 teaspoons paprika
- 1 teaspoon ground cumin
- Salt
- About 1/2 teaspoon pepper
- 2 hard-cooked large eggs, shelled
- 2/3 cup thinly sliced grilled chicken breast (see notes)
- 3 cups corn kernels (drained canned, thawed frozen, or fresh cooked)
- 3/4 cup whipping cream
Instructions
Pastel de Choclo (Beef and Corn Shepherd’s Pie) serves 4 original recipe by sunset.com.
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