Saffron Chicken Kebab

Saffron Chicken Kebab

Saffron Chicken Kebab

By cookingwithzahra.com
Serves 4

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Details
  • Servings:   4
  • Calories:   244
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 500 g chicken breast, cut into 1-inch pieces
  • ½ cup whole fat yoghurt
  • 1 red onion (cut into slices)
  • 2 tbsp extra virgin olive oil
  • 2 tbsp lemon juice
  • pinch ground saffron
  • 1 tsp salt
  • ¼ tsp turmeric powder
  • ⅓ tsp pepper
Instructions

Saffron Chicken Kebab serves 4 original recipe by cookingwithzahra.com.

View original preparation instructions

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