Hara Bhara Kebab
Ingredients
- 5-6 medium Potatoes
- 100 gm Fresh Spinach (about 2 cups)
- 1 Cup Fresh Fenugreek Leaves (optional)
- 1 Cup Fresh/Frozen Peas
- 1" Fresh Ginger piece
- 4-5 Garlic Cloves
- 2-3 Green Chilies (or as required)
- 2-3 tbsp Chickpea Flour/Besan
- 1 tsp Cumin Seeds
- 1 tbsp Coriander Powder
- 1-2 tsp Chaat Masala
- Salt(Black Salt/Himalayan Pink Salt) (or Table Salt)
- ½ cup Any Plant based Oil (use as required)
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