Apricot Dijon Glazed Chicken

Apricot-Dijon-Glazed Chicken

Apricot-Dijon-Glazed Chicken

By Martha Stewart
50 minutes

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Details
  • Servings:   4
  • Calories:   1100
  • Protein:   65g
  •  
  • Fiber:   1g
  • Sugar:   46g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   65g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 8 chicken thighs
  • Coarse salt and freshly ground pepper
  • 1 jar (12 ounces) apricot jam
  • 2 tablespoons honey
  • 2 tablespoons Dijon mustard
Instructions

Apricot-Dijon-Glazed Chicken serves 4 original recipe by Martha Stewart.

View original preparation instructions

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