Easy Doner Style Kebab
Ingredients
- 1 pound ground round
- 1 pound ground lamb
- 1 onion, grated or pureed and drained
- 1 cup whole milk greek yogurt, divided
- 3 Tablespoons olive oil
- 2 Tablespoons paprika
- 2 Tablespoons cumin
- 1 teaspoon coriander
- 2 teaspoons oregano
- 2 teaspoons kosher salt, plus more to taste
- 2 teaspoons pepper
- 1/4 cup fresh squeezed lemon juice, divided
- 3 cloves garlic, pressed
- Pieces lavash or pita bread, warmed
- 1 bunch fresh parsley, stems removed
- Thinly sliced onion and tomatoes for serving
- Red Chile sauce for serving
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