Moroccan Kofta Kebab Recipe

Moroccan Kofta Kebab Recipe

Moroccan Kofta Kebab Recipe


35 minutes

Details
  • Servings:   4
  • Calories:   361
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 pound ground meat (beef or lamb)
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp cumin
  • ½ tsp black pepper
  • ½ tsp coriander powder
  • 1 tbsp fresh coriander (minced)
  • 1 tbsp fresh parsley (minced)
  • 1 small onion (diced)
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