Breaded Fried Chicken
Ingredients
- Vegetable oil, for frying (about 5 cups)
- 2 cups all-purpose flour
- 1/4 cup cornmeal
- 2 tablespoons cornstarch
- 1 teaspoon ground dried thyme
- Kosher salt and freshly ground pepper
- 4 large eggs
- 1/4 cup milk
- 3 pounds skin-on, bone-in chicken parts (breasts halved crosswise)
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