Fried Pork Chops
Ingredients
- 4 cups vegetable oil
- 8 (8-ounce) bone-in pork chops, about 1-inch thick
- 1 1/4 teaspoons salt
- 1 1/4 teaspoons freshly ground black pepper
- 3 teaspoon garlic powder
- 1 pinch cayenne pepper
- 1 pinch celery seeds
- 2/3 cup buttermilk
- 1 1/3 cups all-purpose flour
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