Ingredients
- 500 grams ground beef (20% fat )
- 1½ tablespoon cumin seeds
- 1½ tablespoon coriander powder
- 2 tablespoons butter (or ghee)
- 2 tablespoon chopped ginger
- 1 tablespoon chopped garlic
- ½-1 tablespoon red chilli powder (as per spice preference)
- ⅓ teaspoon baking soda (optional)
- 1½ teaspoon salt
- ½ cup finely chopped onion
- 3 tablespoon chopped coriander leaves
- 3 tablespoon chopped mint
- ½ teaspoon garam masala
- Oil (to fry)
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