Veg shami kebab Recipe

Ingredients

• 2 tbsp Oil
• 1 Dry red chili
• 1 inch Cinnamon
• 2 Bay leaves
• 8-10 Black peppercorns
• 2 Green cardamoms
• 1 Mace
• 1 Star anise
• 4-5 Cloves
• 1 Black cardamom
• 1/2 cup Chana dal (Split Bengal gram), washed
• 1 cup Carrot, roughly chopped
• 1/2 cup French beans, roughly chopped
• 1 cup Onion, roughly chopped
• 1 cup Cauliflower, roughly chopped
• 1/4 cup Green peas
• 1 cup Pumpkin, roughly chopped
• 1 tbsp Salt
• 1 tsp Turmeric powder
• 1 tbsp Coriander powder
• 1/2 tbsp Red chili powder
• Water, as required
• 1 tbsp Ginger & garlic paste
• 1 tsp Kitchen King masala
• 1 tsp Garam masala
• 1/2 tbsp Ghee
• 1/2 tbsp Oil
• 1 tbsp Besan (Gram flour)
• 2 tbsp Chopped onion
• 1 tsp Chopped green chili
• 1 tsp Chopped ginger
• 1 tbsp Chopped coriander

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