Chicken kebab flatbreads

Name: Chicken kebab flatbreads
Ingredients: 500 g chicken (cut into 4m chunks); 4 tsbp Greek yogurt; 1.5 tbsp pomegranate molasses; 1 tsp oil; 1 tsp paprika; 1 tsp ground cumin; 1 tsp dried oregano; 1 tsp salt; 1 tsp black pepper; 2 garlic cloves (peeled and minced); 400 g tin of chickpeas (drained); 1 clove of garlic (peeled and minced); 1 tbsp tahini paste; 4 tbsp olive oil; pinch sea-salt; 4 flatbreads; 80 g rocket leaves; 1 carrot (grated); 1/4 white cabbage (grated); 4 tsp lemon juice; 1 tsp chilli flakes