Paneer kebab with vegetables

Paneer kebab with vegetables

Paneer kebab with vegetables


35 minutes

Details
  • Servings:   4
  • Calories:   277
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 500 ml semi skimmed/whole milk
  • 2-3 tbsp lemon juice
  • 1 cup mixed vegetables (finely chopped)
  • 1 small onion (finely chopped)
  • 1 tbsp ginger-garlic paste
  • 2 fresh chilis (finely chopped)
  • 2-3 tbsp coriander leaves (finely chopped)
  • 1 tbsp chili flakes
  • ¼ tsp turmeric powder
  • 1½ tsp garam masala
  • 1½ tsp chaat masala
  • 1 tbsp lemon juice
  • 2 tbsp corn flour
  • 4-5 tbsp oil
  • salt to taste
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