Beef Kafta Kebab Recipe

Ingredients

• 1 1/2 pounds ground beef
• 4 garlic cloves (minced)
• 1/2 of a medium sweet onion (finely chopped)
• 2 tablespoons fresh parsley (finely chopped)
• 2 tablespoons fresh mint (finely chopped)
• 3/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 teaspoon cinnamon
• 1/2 teaspoon allspice
• 1/2 teaspoon cloves
• 1/4 teaspoon red pepper flakes {optional}
• 1/4 teaspoon cayenne pepper {optional}
• 1/2 teaspoon oregano
• 1 egg
• 1/4 cup breadcrumbs
• 1 cup tahini
• 3/4 cup warm water {you might need more depending on the consistency you like}
• 4 cloves garlic
• 1/4 cup fresh lemon juice (or more to taste {1 lemon usually does the trick})
• 1/4 tsp salt (or more to taste)

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