Bacon Fried Corn
Ingredients
- 4 strips bacon, cut into bite sized pieces
- 3 cups corn (about 4 ears), cut from the cob
- 2 green onions, thinly sliced and divided (lights and greens)
- 1/2 teaspoon paprika
- salt and pepper to taste
- 2 tablespoons cilantro, chopped (or parsley)
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