Crispy Fried Amritsari Fish
Ingredients
- 500 gm white fish fillets cut into chunks or cubes
- 6 cloves garlic
- 1 inch ginger crushed
- 2 tbsp lemon juice
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp carom seeds
- 1/2 tsp black pepper powder
- 150 gm gram flour
- 2 tbsp rice flour
- 1 egg
- as needed Oil for frying
- to taste Salt
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