Kulfi ice cream bars
Ingredients
- 400g/14oz custard cream biscuits
- 100g/3½oz unsalted butter, plus extra for greasing
- pinch of salt
- 4 cardamom pods
- 600ml/20fl oz double cream
- 200g/7oz condensed milk
- 2 tsp vanilla extract
- 200g/7oz raspberries, halved
- 100g/3½oz pistachios, roughly chopped
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