Ingredients
- 3 whole lobsters (about 1 pound each or 1.5 lbs of cooked lobster)
- 12 tablespoons unsalted butter (melted)
- 1/4 cup chopped fresh parsley
- 2 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh tarragon
- 2 teaspoons celery salt
- Kosher salt and freshly cracked black pepper to taste
- 3 tablespoons fresh lemon juice
- 6 brioche hot dog buns
- 2 tablespoons unsalted butter (at room temperature)
- 1/4 cup mayo
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