Spanish Chorizo Burger
Ingredients
- 12 ounces beef chuck, coarsely ground
- 12 ounces beef sirloin, coarsely ground
- 2 teaspoons smoked paprika
- 1 teaspoon lightly crushed coriander seed
- 1 teaspoon granulated garlic
- 1 teaspoon brown sugar
- 1/4 teaspoon crushed red pepper
- Kosher salt and freshly ground black pepper
- Sliced roasted red peppers, for serving
Organization Tags
Tags easily organize your Recipe Library
Comments