Pan fried Chilli Fish
Ingredients
- 4 Fillets (Basa Fish )
- 3 Tablespoons Soya sauce
- 2 Teaspoons Vinegar
- 1 Tablespoon garlic Freshly Grounded
- 3 Tablespoons Coriander leaves Freshly Grounded
- 1 Teaspoon Pepper
- 1 Tablespoon Green Chilli Fresh paste
- 1 Tablespoon Butter Melted
- 1 Teaspoon Honey
- 1 Onion chopped
- 2 Tablespoons Corn Flour
- To Taste Salt
- 4 Tablespoons Oil
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