Vegan lentil pancakes with spiced and warming dahl recipe

Name: Vegan lentil pancakes with spiced and warming dahl recipe
Ingredients: 125 g split red lentils, rinsed; 2 tsp. vegetable oil; 1 tbsp. vegetable oil; 1 onion, finely chopped; 2 garlic cloves, crushed; 5 cm piece fresh root ginger, peeled and finely grated; 1 green chilli, deseeded and finely chopped; 1 tbsp. garam masala; 1 tsp. turmeric; 300 g split red lentils, rinsed; 400 mL tin light coconut milk; 100 g baby spinach; 1 green chilli; 1 garlic clove; 1 tsp. ground cumin; 2 cm piece fresh root ginger, peeled; Small handful coriander; Small handful mint, leaves picked; Juice 1 lemon