Spicy Black Bean Sweet Potato Soup
Ingredients
- 2 Small Sweet Potatoes, peeled & cut into 1/2 inch cubes
- 3 tablespoons olive oil, divided
- 1 small yellow onion, finely diced
- 1 red bell pepper, seeded & diced
- 1 jalapeño pepper, seeded & finely diced
- 1 32 oz. carton vegetable broth
- 1 28 oz. can Fire Roasted tomatoes or crushed tomatoes or Rotel tomatoes (spicy)
- 1 15 oz. can black beans, rinsed & drained
- 1/2 cup frozen corn kernels
- 2 teaspoons cumin, divided
- 1 1/2 teaspoons chili powder, divided
- 1/2 teaspoon dried ground coriander
- 1/4 teaspoon dried oregano
- 1 teaspoon sugar
- 1 1/2 teaspoons kosher salt
- 1 pinch cayenne pepper
- 1/4 teaspoon ground black pepper
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