Croissant Bread Pudding

Croissant Bread Pudding

Croissant Bread Pudding

By latestrecipes.net
Serves 14

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Details
  • Servings:   14
  • Calories:   332
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   34g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 3 EXTRA-LARGE WHOLE EGGS (I USED TWO EGGS)
  • 8 EXTRA-LARGE EGG YOLKS (I USED ONLY 2 YOLKS)
  • 5 CUPS HALF-AND-HALF
  • 1 1/2 CUPS SUGAR
  • 1 1/2 TEASPOONS PURE VANILLA EXTRACT
  • 6 CROISSANTS (PREFERABLY STALE, SLICED HORIZONTALLY)
  • 1 CUP RAISINS
  • I ADDED SOME CHOCOLATE CHIPS IN ADDITION TO RAISINS.. (OPTIONAL)
Instructions

Croissant Bread Pudding serves 14 original recipe by latestrecipes.net.

View original preparation instructions

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