Gazpacho Soup
Ingredients
- * 1-28 oz diced tomato
- * 1 medium seedless cucumber, chopped
- * 1 red bell pepper, sliced and seed removed
- * 1 orange or yellow bell pepper, sliced and seed removed
- * 1 small red onion, chopped
- * 1-2 jalapeno, sliced and seed removed
- * 2 large garlic clove
- * 3 tb red wine vinegar
- * 1 tb extra virgin olive oil
- * pinch of salt to taste
- * pinch of pepper to taste
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