Gazpacho recipes

Gazpacho recipes

Gazpacho recipes


40 minutes

Details
  • Servings:   4
  • Calories:   108
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 1 cucumber, peeled and diced
  • 2 red bell peppers, Seeded and chopped
  • 2 green bell pepper, seeded and chopped
  • 3 garlic cloves, minced
  • 4 large ripe tomatoes, chopped
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 tablespoon balsamic vinegar
  • 2 tablespoons lemon juice
  • salt
  • pepper
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library